The Sunflower, scientifically known as Helianthus annuus L., belongs to the Asteraceae family. It has been cultivated for centuries for various purposes, ranging from ornamental decoration to culinary uses and oil production. Their versatility and adaptability make them a good plant choice for farmers looking to diversify their crops or add aesthetic appeal to their fields. Sunflower seeds can be processed into a peanut butter alternative, sunflower butter. It is also sold as food for birds and can be used directly in cooking and salads. Learn how to grow and care for sunflowers in your garden, from annual to perennial varieties. Find out about different types, colors, sizes, and design ideas for these iconic flowers. Sunflower is the most popular oilseed crop in Europe and North America, where the crop originated and was domesticated during the first millennium B.C. While the Native Americans used many different plant parts of wild sunflowers as medicines and culinary, the crop was first spread across the world as ornamental.
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