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iD Fresh Malabar Parota, 400 gm : Amazon.in: Grocery & Gourmet FoodsThese fresh, home-style parotas are free of added preservatives and full of yum No effort was spared to bring you the softest and freshest parotas, made with all natural and safe ingredients In every bite of the parota, you're guaranteed to find only energy and no chemicals or trans fats material_features:vegetarian item_form:slices ingredients:maida material_features:vegetarian Learn how to make Parotta , a layered flatbread popular in Kerala, Tamil Nadu and Karnataka. Follow the step-by-step photo tutorial and tips to achieve a perfect Parotta with salna or kurma. Malabar Parotta is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his culinary skills, including the prestigious 'Best Indian Chef' award at the Times Food Awards.
