Terms of the offer
lychee , ( Litchi chinensis), evergreen tree of the soapberry family (Sapindaceae), grown for its edible fruit . Lychee is native to Southeast Asia and has been a favourite fruit of the Cantonese since ancient times. The fruit is usually eaten fresh but can also be canned or dried. The flavour of the fresh pulp is aromatic and musky, and the dried pulp is acidic and very sweet. Now, let’s embark on a tantalizing journey with the litchi fruit , a gem that’s as exotic as it is delicious! Whether you’re a seasoned home cook or just starting to explore the vibrant world of fruits, these 17 litchi recipes will add a burst of sweetness and sophistication to your culinary repertoire. From refreshing drinks to decadent desserts, get ready to transform this tropical treasure into unforgettable dishes. Dive in and discover your next favorite recipe! Litchi and Mango ... Muzaffarpur Shahi Litchi Fruit Live Plant | Lichi | Lychee | Lichu | Air Layered - Hybrid | High-Yield - Sweet Fruiting Tree For Home Garden (1-2 Feet Height 1 Leechi Plant in Poly Bag) 4.8 (8) 50+ bought in past month ₹289 Lychee ( Litchi chinensis) is a tropical fruit native to Southeast Asia, particularly China. It is a small, round fruit with a rough, reddish-pink rind that is easily peeled to reveal a translucent, white, fleshy pulp surrounding a single, dark brown seed. The flavor is sweet, floral, and slightly acidic, often compared to a blend of grape and rose.
