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Laddu: Boondi Ladoo is a popular traditional Indian

Boondi Ladoo is a popular traditional Indian sweet made using gram flour, sugar and ghee. The ladoos are made with very small sized boondi that has been soaked in sugar syrup. This sugar infused boondi are formed into Ladoo (balls). motichoor ladoo recipe | motichoor laddu | motichur ladoo with detailed photo and video recipe. a popular and attractive round shaped ladoo recipe made with fine and saffron coloured boondi pearls. it is a well known sweet recipe and is mainly prepared for festivals and occasions to share with family and friends. it is generally made with boondi jhaara, but in this post uses easily available spoons in every kitchen. Laddu or Ladoo with jaggery is a traditional recipe prepared mainly during Janmashtami and Ganesh Chaturthi and offered to God in the form of naivedyam. Discover what makes laddu a beloved Indian sweet. Explore 10 delicious types of laddus, from Besan, Boondi to Motichoor, rich in tradition, taste, and culture.

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